Dark Chocolate Craft Beverages

Maribea uses single origin cacao to create dark hot chocolate beverages. Experience traditional micro-batch drinking chocolate with no added sugar, or produce your own version by adding sugar and dairy to create a sweeter hot dark chocolate.

We offer a variety of teas made with cacao husks that give an added essence of chocolate to your favorite hot beverage. After roasting, the husk is separated from the cocoa bean and saved for brewing. The husks are blended with organic herbal teas to developĀ  a wonderful hot beverage with a hint of chocolate flavor.

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Showing all 12 results